Coverage of Alexandria’s food scene, including restaurant reviews.

Foodie: How to work in more veggies – without sacrificing flavor

By Elizabeth Holm As a nutritionist, I often have people ask me what they should eliminate from their diets to be healthy. There have been...

Cherry Challenge winners announced

The winners of the 10th annual Cherry Challenge have been announced in time for George Washington's birthday celebration. The Cherry Challenge, organized by the George...

Foodie: Get cozy with these wintry wine activities and trends

By Vanessa Moore February’s cold temps and cabin fever can send the Moore family’s appetite into overdrive. Even our four-legged children become ubiquitous as we gather...

Alexandria Events: What’s on tap for this week

Those who are looking for an alternative to pre-gaming for the Super Bowl have an option with the annual Alexandria Warehouse sale, which takes...

Alexandria Winter Restaurant Week kicks off

By Alexa Epitropoulos | Alexandria Winter Restaurant Week kicks off on Friday and goes until Feb. 4, featuring 60 local establishments that will each...

Foodie: Turning farmers’ market honeycrisps into apple pie granola

By Denise Dunbar | When my daughter, Josey, came home from college last Saturday for fall break, we decided to use some of the...
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