Tag: port city flavor
Sweet treats for sweethearts
By Olivia Anderson | [email protected]
Valentine’s Day is less than a week away, which means many people are beginning to think about how – and...
The stuff(ing) of legend
By Howie Southworth
Nobody likes turkey! There, I said it. Alright, breathe, friends. I understand the absurdity of such a pronouncement, and I am more...
Port City Flavor: Valentine’s Day ventures
By Olivia Anderson | [email protected]
Alexandria is known for a lot of things, one of them being the charming, swoon-worthy atmosphere it exudes. With Valentine’s Day...
Foodie: A thoughtful holiday season
By Elizabeth Myllenbeck
After what we have all been through over the almost two years since the pandemic started, recalibration is bound to happen. Recalibration...
Kismet Modern Indian opens in Alexandria
By Olivia Anderson | [email protected]
Kismet Modern Indian’s recent opening in Alexandria might have been guided by destiny.
When restaurant owner Sachin Mahajan decided to create a...
Stop and smell the coffee
By Olivia Anderson | [email protected]
Everyone loves coffee. Well, most people love coffee, but we’ll forgive the tea totalers.
That’s why, for this edition of the Alexandria...
How pizza joints thrived during pandemic
By Olivia Anderson | [email protected]
The COVID-19 pandemic has forced many Alexandria restaurants to either close their doors entirely or shift gears and adapt to an...
Discover local brunch spots to enhance your next Sunday morning
By Olivia Anderson | [email protected]
As the world slowly opens back up, so do the doors of many Alexandria restaurants. Several have been around for years,...
Travel the world while in Alexandria with local spins on global...
By Allison Hageman | [email protected]
While international travel might not be a reality for many people right now, Alexandrians don’t need to leave the city...
Alexandria’s pandemic-era food culture
By Will Schick | [email protected]
COVID-19 has changed just about everything, including Alexandria food culture. In just under a year, it has transformed the way...
